This Hoshizaki DCM-60KE is an ice/water dispenser producing up to 60 kg of high-quality servings of cubelet ice and/or water per 24 hours. Most commonly, Hoshizaki dispensers are used, where a quick, efficient, and food-safe serving of ice-water combinations is needed.
Waste Control - Waste control for more sustainability; these dispensers allow intuitive portion control. This helps to regulate the consumption of ice among end-users, reducing overall energy consumption and waste.
Food Safety - As with all Hoshizaki machines, hygiene, food safety, and contamination protection play a major role. Dispensers are operated by consumers directly. In order to eliminate health risks, the machines are designed to never let air or water hit the freshly produced ice, while stored.
Perfect Fit - With outside dimensions W x D x H of 350 x 585 x 695 mm, the DCM-60KE is compact and makes a perfect fit for small spaces. Our dispenser portfolio accommodates suitable appliances for different requirements regarding serving amounts, storage capacity, and space limitations.
Plug&Play - The smart plug-and-play design guarantees an easy and quick set-up.